Friday, December 2, 2016

Healthy and easy mug cake!


Peach and Blueberry Greek Yogurt Cake

Ingredients:
1 and 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 stick butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla
1/2 cup Greek yogurt
2 peaches, sliced into wedges
6 oz blueberries
confectioners sugar, for dusting

Full directions here:
http://bit.ly/2fZ0FAQ

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