Thursday, March 31, 2016

Split-pea and Ham Soup


This is a super simple recipe and it's very healthy and delicious.

Split-pea and Ham Soup

Ingredients:
2 1/4 cups dried split peas, (1 pound), sorted and rinsed
8 cups water
1 large onion, chopped (1 cup)
2 medium celery stalks, finely chopped (1 cup)
2 cups of ham, chopped
2 cups of baby carrots, chopped
2 cups of potatoes, chopped
salt and pepper

Directions:
Add all ingredients into slow cooker, except the salt and pepper. Cook in slow cooker until done. Then add salt and pepper to taste preference.

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